Bounty and Abundance in Sonoma

SONOMA COUNTY, CALIFORNIA – Things are really starting to pop in Sonoma County, as we move into spring. A 100th anniversary celebration for a popular Russian River beach resort and two new festivals showcasing Sonoma County’s bounty and abundance are just a few calendar highlights in the coming months.

Rideshare company Lyft has a deal to offer discounts on rides in March and April, and a number of new tasting rooms, breweries, restaurants, galleries, and boutiques recently opened their doors and are welcoming visitors in true Sonoma Wine Country style.

What’s new in Sonoma County

Johnson’s Beach celebrates 100th anniversary with music festivals

Long a favorite Russian River summer spot for Sonoma County locals and visitors alike, Johnson’s Beach celebrates its 100th anniversary this year with not one but three music festivals.
The Centennial Celebration kicks off the festivities on Saturday, June 9 with a day-long music festival featuring a lineup of high profile talent. Then, the beach’s popular Russian River Jazz & Blues Festival, previously held in the fall, expands into two separate events – the Russian River Blues Festival on Sunday, June 10, followed by the Russian River Jazz Fest on Sept. 8 and 9, with two full days of jazz, funk, and R&B music.

Located in the charming and eclectic riverside town of Guerneville in western Sonoma County, Johnson’s Beach provides the quintessential summertime river experience. In addition to boats, umbrellas, and other beach rentals, it offers a variety of lodging, including rooms in the 1920s lodge building, rustic cabins also built in the 1920s, and tent camping.

Johnson’s Beach
16241 First St.
Guerneville, CA 95446
707-869-2022
www.johnsonsbeach.com

Petaluma Drinks! weekend showcases artisan beverages

Taste the wares of craft beer, wine, spirits, and cider producers in and around the historic Sonoma County town of Petaluma during the inaugural Petaluma Drinks! weekend, June 2 and 3, 2018.
Petaluma is home to a close community of brewers, vineyard managers, winemakers, cider makers, and distillers who are eager to welcome you into their tasting rooms, ranches, and production facilities for this new weekend tasting experience, which is like no other.

Your ticket is your tasting pass; you can visit each producer once during the weekend to taste what they have to offer. Many will be giving ticket holders discounts on purchases, in case you want to take something home with you. Plus, the ticket includes a voucher for any food item at The Block, Petaluma’s centrally located food truck park.

Participating producers are listed at petalumadrinks.com/producers and transportation options during the event (to not drink and drive) are at petalumadrinks.com/transportation/. Early Bird tickets are $55, with regular tickets $65; 20 percent of the proceeds will be donated to two local nonprofits – the COTS homeless foundation and PAWS animal rescue.

Event Date
11 a.m.-4 p.m., Saturday, June 2 and Sunday, June 3, 2018
Petaluma Drinks!
Various locations
Petaluma, CA 94952
707-981-7034
www.petalumadrinks.com

Healdsburg Art-Food-Wine debuts in June

Spend three days immersed in the visual arts, culinary arts, and vintner arts at the inaugural Healdsburg Art-Food-Wine (AFW) weekend Thursday, June 14, through Saturday, June 16, in the historic Wine Country town of Healdsburg, in northern Sonoma County.

All activities are focused on Healdsburg’s amazing local arts, food, and wine scenes. Everything kicks off Thursday evening with a party at the Stafford Gallery and garden, in the historic Bank of Italy, with sparkling wines by Breathless, wines by TBerkleyWines, charcuterie by Valette, and desserts by Moustache Baked Goods.

Friday’s schedule includes a luncheon at the acclaimed farm-to-table Barndiva restaurant, an exclusive tour of the art at the Oliver Ranch, an evening reception at the Dallas Saunders Gallery, and intimate winemaker dinners with Healdsburg vintners at exclusive estates.

During the day on Saturday, participants will be able to choose from a variety of interesting activities combined with a private luncheon. Saturday night features an artists studio tour and a reception in downtown Healdsburg, at one of Northern California’s most renowned art galleries.

Event date: June 14, 15, and 16
Healdsburg Art-Food-Wine
Various locations
Healdsburg, CA 95448
415-613-3115
www.healdsburgartfoodwine.com

Lyft, Sonoma County Tourism partner to offer discounted rides

The rideshare company Lyft is offering passengers an affordable and reliable transportation option as they explore popular local destinations.

Through April 30, Lyft will offer discounted rides in Sonoma County. New users can enter the code SONOMALYFT2018 for two free rides up to $10 off, and existing users can enter the code SONOMAXLYFT for 10 percent off one ride up to $5.

“We want travelers to plan ahead when they are exploring the wineries and other local businesses across Sonoma County, and to county on Lyft for a responsible ride home,” said David Kunst, Lyft Northern California Market Manager.

Lyft
www.lyft.com

WINERIES

Papapietro Perry Winery turns 20 with sparkling wine
With a label harking back to its founding 20 years ago in the owners’ garage, Papapietro Perry Winery celebrates its 20th anniversary in 2018 with a special release of its first and only sparkling wine.
Papapietro Perry Winery specializes in small lots of handcrafted, single-vineyard designate Pinot Noir and Zinfandel produced using grapes from the Russian River, Anderson, and Dry Creek Valleys. They also produce a limited amount of Chardonnay and Rose of Pinot Noir.

Crafted using the centuries-old “methode Champenoise” process, their 20th Anniversary Celebration Sparkling Brut is 70 percent Chardonnay and 30 percent Pinot Noir ($70, with a three-bottle limit).

Papapietro Perry Winery
4791 Dry Creek Road
Healdsburg, CA 95448
707-433-0422
www.papapietro-perry.com/product/20th-anniversary-sparkling

Cochon Tasting Bar debuts in Sonoma

Taste wines in a flight or enjoy a glass at the new Cochon Tasting Bar, located slightly southeast of the historic downtown Plaza in the town of Sonoma, in eastern Sonoma County.
“Cochon” is French for hog. The winery crafts small production California Rhone wines that are raised exclusively in the larger, uniquely shaped French oak barrels that are known as hogsheads. This results in rounder, softer textured, and more elegant wines.

Cochon Wine and Odisea Wine Company are a partnership between longtime wine industry friends Adam Webb and Mike Kuenz. The two share a passion for wines from the Northern Iberian Peninsula and Southern France’s Rhone Valley.

Cochon Tasting Bar
531 First St. E.
Sonoma, CA 95476
707-934-8157
www.cochonwines.com

Jean Edwards Cellars opens Sonoma tasting room
Taste highly rated wines from some of northern California’s most notable vineyards at the new Jean Edwards Cellars tasting room in Vine Alley, just off the historic downtown plaza in the town of Sonoma, in eastern Sonoma County.

Founded in 2004, Jean Edwards Cellars focuses on Cabernet Sauvignon, with limited offerings of Sauvignon Blanc, Petite Sirah, Merlot, Malbec, and Chardonnay. It was selected by Wine Spectator Magazine as “one of twenty new cabernet producers to watch.”

Jean Edwards Cellars
29 E. Napa St., Suite C
Sonoma, CA 95476
707-935-5952
www.jeanedwardscellars.com

Grand Cru Custom Crush adds tasting rooms
Taste wines in the elegantly appointed new tasting rooms at the Grand Cru Custom Crush facility in Windsor, and choose to sample a specific winery or try the varied “Vintner’s Selection” experience.
Grand Cru Custom Crush is a co-op wine production business that provides winemaking services to independent winemakers and small producers, offering a variety of small tanks, crush equipment, barrel rooms, and tasting facilities.

The Vintner’s Selection tasting includes a variety of wines from the dozen boutique winemakers who use the Grand Cru facilities. Tours of the state-of-the-art production facility are available.

Grand Cru Custom Crush
1200 American Way
Windsor, CA 95492
707-687-0909
www.grandcrucustomcrush.com

BREWERIES, BEER PUBS & BARS

101 North Brewing honors Clint Eastwood
In the next few months Sonoma County’s 101 North Brewing Company will be releasing three new beers celebrating legendary actor and director Clint Eastwood.
First up: Special 22-ounce bottles of Two Hops for Sister Sara, a Double IPA brewed with Mosaic and Citra Hops, and inspired by Eastwood’s 1970 movie, “Two Mules for Sister Sara.” That will be followed by the release of Dirty Hoppy, a North Beach-style Hazy IPA, and Escape From Alecatraz, a California Common.

Founded in 2012, 101 North Brewing is known for its provocative branding style, with offerings like Heroine IPA, Naughty Aud Imperial Stout, and Stigmata Red Rye. The labels for all three Eastwood beers are the work of San Francisco-based artist Xander Kent. Brief dialogue from the films will be highlighted on different bottle labels.

101 North Brewing Company
1304 Scott St.
Petaluma, CA 94954
707-753-4934
www.101northbeer.com

Dive bar chic moves to new site in Sebastopol
Having outgrown its original location on Main Street, The Lucky Star Dive Bar has relocated and is reborn as The Star in Sebastopol, in western Sonoma County.

Its new home is a 1906 building on Sebastopol Avenue that has been a local watering hole for as long as anyone can remember. The Star owners, Haleah Hoshino and Adam Raymundo, extensively remodeled the space, keeping the massive original wooden bar and the upper part of the back bar, and completely rebuilding everything else.

The name has changed slightly, but the “dive bar chic” remains, with an emphasis on really good cocktails in an unpretentious and comfortable setting. The popular karaoke nights on Fridays continue, with live music on Saturdays, including young local bands twice a month.

The Star
6957 Sebastopol Ave.
Sebastopol, CA 95472
707-634-6390
www.facebook.com/sebastopol.star

Gather with family, friends at Barley & Bine Beer Café
Enjoy good food and great craft beer at the new Barley & Bine Beer Café in Windsor, in central Sonoma County.

With 38 taps, Barley & Bine offers a rotating lineup of craft beer, including limited and hard-to-find brews in a variety of styles and flavors. They also serve cider, and three to four wine options. The seasonally changing menu features fresh, local ingredients in items like grilled sandwiches, flatbread pizzas, a cheese plate, and nachos. The family-friendly café includes games and a patio.

Owners Jeff Reitz and Lindsay Osborne grew up in nearby Healdsburg and graduated together from Healdsburg High School. Married for 10 years, their passion for craft beer has taken them from the beer bars of Belgium to the dive bars of Chicago, and from the sun-drenched breweries of San Diego to the rain-soaked tap houses of Portland, Oregon. Now they are following their dream of creating a gathering place for friends and families, with good food and craft beers in their native Sonoma County.

Barley & Bine Beer Café
7765 Bell Road
Windsor, CA 9549
707-657-7774
www.barleybinebeercafe.com

RESTAURANTS & EATERIES

Perch and Plow debuts in downtown Santa Rosa
Enjoy farm-to-table international small plates while sipping classic cocktails with a modern twist at the new Perch and Plow in Santa Rosa, in central Sonoma County.
Overlooking Santa Rosa’s historic (and recently remodeled) downtown square, Perch and Plow features an intriguing variety of small bites, including Roasted Brussel Sprouts, Charred Cauliflower, Crispy Pork Belly, Grilled Octopus, Fish Stew, and Buttermilk Fried Calamari. Large plates include a house burger, a steak, a turkey or fried chicken sandwich, and seared halibut.

Perch + Plow
90 Old Courthouse Square
Santa Rosa, CA 95404
707-541-6896
www.perchandplow.com

Duke’s Common inspired by global street food
Enjoy a quick bite and drink with friends at the new Duke’s Common, a casual eatery in the heart of downtown Healdsburg, in northern Sonoma County.
A collaboration of chef Shane McAnelly of The Brass Rabbit and Chalkboard restaurants with the team at Duke’s Spirited Cocktail’s, Duke’s Common serves a mix of global street food inspired snacks, skewers, and sandwiches. The menu is designed to provide affordable, fast, creative, and satisfying food that can be enjoyed in its cheerful commissary or on the go, and the drinks menu includes craft cocktails, wine, and beer.

Duke’s Common is next to Duke’s Spirited Cocktails – a local watering hole known for its craft cocktails, and featuring locally made spirits, beer, and wine, plus a few international brands. Duke’s Common is open 4-9 p.m. daily, and its full menu is available in Duke’s Spirited Cocktails 4-11 p.m. Sunday-Thursday and 4 p.m.-midnight on Friday and Saturday.

Duke’s Common
109 A Plaza St.
Healdsburg, CA 95448
707-431-1105
www.dukescommon.com

Cascabel adds Santa Rosa location
Authentic and traditional Mexican food and two pages of tequilas, beer, and wine are on the menu at the new Cascabel Mexican Bar & Grill in Santa Rosa, in central Sonoma County.
Popular food menu items include Potato Pancakes with beef barbacoa and mole sauce; Chicken Tinga Enchiladas with mole poblano; and Cocoyuc Salad with achiote marinated chicken, pineapple relish, red onion, toasted pumpkin seeds, and a pumpkin seed-serrano chili vinaigrette. The Cascabel Fries are mixed with jalapeno jelly, queso fresca, and cilantro. Desserts include Arroz con Leche (warm orange-scented rice pudding), Capirotada (date bread pudding with crème Anglaise), and Coconut Cheese Flan, topped with citrus caramel and toasted coconut.
This casual tequila bar and grill is the latest venture of Maher and Tareq Fakhouri, who also run Crepevine restaurants in Santa Rosa and throughout the Bay Area, and the original Cascabel Tequila Lounge, which opened in August 2017 in San Rafael, in Marin County.

Cascabel Mexican Bar & Grill
909 Village Court
Santa Rosa, CA 95404
707-521-9444
www.cascabelbayarea.com/santa-rosa

Flavor Fiesta specializes in desserts, drinks
Treat yourself to delicious American, Asian, Mexican, and other Latin American desserts at the new Flavor Fiesta in Windsor, in Central Sonoma County.
A Mexican-style café, Flavor Fiesta offers aqua fresca, shaved ice, milk tea, donuts, mangonada, ice cream, raspados, fresh juice, protein smoothies, Boba tea, coffee, and more, so you can visit just one place to get all the drinks and desserts you desire.

Flavor Fiesta
8499 Old Redwood Highway, Suite 108
Windsor, CA 95492
707-517-0096
www.windsorboba.com

El Huerto of Sonoma emphasizes healthy food
Based on the belief that we each should treat our body like a temple, the family-run El Huerto of Sonoma strives to serve honest, clean, simple local food in Sonoma, in eastern Sonoma County.
A Super Food bar, El Huerto serves a variety of “glow bowls,” like the Acai Bowl (acai, banana, mango, coconut water, topped with seasonal fruit, shredded coconut, and house granola) and the Sunrise Bowl (mango, banana, avocado, dates, lemon, almond milk, topped with granola, strawberries, shredded coconut, banana). The menu also includes toasts like the Protein Toast (almond butter, banana, chocolate chunks, chia seeds) and the Avocado Toast (Avocado, cotija cheese, lime, optional cayenne pepper), as well as a variety of fresh pressed juices.

El Huerto of Sonoma
19213 Sonoma Highway 12
Sonoma, CA 95476
415-225-6976
elhuertohealthysna.wixsite.com/clean

Wind & Rye Kitchen celebrates all aspects of food
Take a cooking class, share a memorable meal with friends, or learn how to grow food at Wind & Rye Kitchen, located on a private farm in Penngrove, in central Sonoma County.

Owners Laci and Travis Sandoval created Wind & Rye Kitchen in the belief that few things are more intimate than food, and that sharing a meal together nourishes our bodies and feeds our souls. Wind & Rye is dedicated to the personal relationship we all have with food through the ritual of eating on special occasions and in our daily lives.

They offer farm-to-table meals and create custom wedding cakes with local, seasonal ingredients, placed on one-of-a-kind handmade glass cake stands. Recent classes include a Date Night Cooking Class for Two, Charcuterie and Sausage Making, Nourishing Stocks and Bone Broths, Nourishing the Family, Fermentation Series – Kimchi, Cooking with Mushrooms, and Fish Butchery and Cooking Techniques.

Wind & Rye Kitchen
On a private farm
Penngrove, CA 94951
510-459-2709
http://windandrye.com

OTHER
Get wine and more at Abbot’s Passage Supply Co.
A historic red barn in the town of Sonoma is now home to Abbot’s Passage Supply Co., offering clothing, home décor, adventure gear, curiosities, maker workshops, and a tasting salon with wines from the Abbot’s Passage project.

Named for an abbot from Mount La Salle Christian Brothers who, according to local legend, trekked weekly from Napa to Sonoma on an ancient Native American footpath, the Abbot’s Passage project offers a collection of small-lot, co-fermented field blends from Sonoma vineyards. The project is the creation of sixth-generation vintner Katie Bundschu.

The new retail venture promises “goods and libations for the modern-day adventurer.” Enjoy a walk-in tasting experience or make reservations for an in-depth private tasting in the lofted salon. Monthly maker workshops cover a wide variety of topics. Recent offerings include Hampui Medicine Hats, Obsidian Arrowhead Carving, Lock Picking, and Perfume with Loreto Remsing of L’Aromatica.

Abbot’s Passage Supply Co.
27 E. Napa St., Suite S
Sonoma, CA 95476
707-939-3017
www.abbotspassage.com

Stafford Gallery moves to historic bank building
Representing nationally and internationally established artists, Stafford Gallery recently relocated to the historic Bank of Italy Building in downtown Healdsburg, in northern Sonoma County.
Stafford Gallery celebrates the exceptional, the unique, and the eclectic in award-winning bronze and wood burl sculpture, acrylic and oil paintings, limited edition large format photography, fine art glass, and jewelry.
Stafford Gallery
119 Plaza St.
Healdsburg, CA 95448
707-385-1048
www.staffordgallery.com

Blasted Art Gallery presents inventive, vital art
Explore creativity at Blasted Art Gallery, the newest venue for inventive art in the vibrant SOFA art district in Santa Rosa, in central Sonoma County.

Two local artists, Bill Shelley and Chris Beards, founded this newest gallery. Shelley is a mixed-media artist who founded and directed FrontBurner Art Gallery in Windsor for two years. Beards, a mixed-media sculptor, created the first Blasted pop-up art gallery for SOFA’s 2015 Winter Blast festival, and co-hosted a second pop-up show in 2016.

Officially called the South A Street Art District but commonly known as SOFA, the neighborhood where South A Street meets Sebastopol Avenue in downtown Santa Rosa includes about 30 artist studios, the largest concentration of studios in Sonoma County, as well as a number of galleries and other businesses.

Blasted Art Gallery
Backstreet Building Art Alley
Santa Rosa, CA 95401
www.facebook.com/blastedartgallery

Get a perfect fit at Sweet Cheeks lingerie
Find intimate apparel for women of all sizes and shapes at the new Sweet Cheeks boutique in downtown Santa Rosa, in central Sonoma County.
Sweet Cheeks specializes in bras, lingerie, and lounge wear for most sizes. Bras are available in sizes 30A-44H, as well as nursing/maternity and mastectomy bras. Lingerie comes in XS-4XL, and lounge wear ranges from XS-2XL. They also offer bath and body products, and men’s underwear.

Sweet Cheeks
707A Fourth St.
Santa Rosa, CA 95404
707-495-2256
www.shopsweetcheeks.com

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